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Tuesday, March 31, 2009

Mixed-Veg Kaju Curry





Ingredients :
Mixed Vegetables -- 1 cup
Cashew nuts -- 1/2 cup
Onion -- 1/2 chopped
Chillis -- 3 , slit
Ghee -- 1 tsp
Salt -- to the taste
Cardamom -- 4
Cloves -- 5
Cinamon stick -- few
Ginger-garlic paste -- 1 tsp
Method :
1. Soak Cashew nuts in hot water for 10 min and grind into smooth paste
2. Heat ghee in a pan and add cloves,cinamon,cardamom,chopped onions,chillis
3. Once they are done, add ginger-garlic paste and fry
4. Add the mixed -vegetables and pour some water and close the lid
5. Cook for 15 min till vegetables are cooked
6. Add the cashew-nut paste ,salt
7. Cook in low flame for 5 min by constantly stirring it.
8. Make sure it doesnt stick to the pan
Goes well with fried rice,Biryani, or any spicy rice-item

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