Pappula Dosa

By the title u may feel that it is ADA a tamilnadu recipe but it is not...it will be as soft and thin as our normal dosa but the flavour will be so aromatic like the hotel dosa try it!!

Ingredients :

Urad daal (minapappu) -- 1 cup

Channa daal (senaga pappu) -- 1/2 cup

Toor daal (kandi pappu) -- 1/2 cup

Rice -- 3 cups

Beaten rice(atukulu) -- 1/2 cup

Fenugreek seeds(menthulu) -- 2 tsp

Salt -- 1/2 tsp

Method :

1.Saok all the above ingredients in a bowl for about 5 hours

2.Grind them like a dosa batter

3.Heat a pan and prepare the batter like dosa

Goes well with any spicy chutneys and ull be getting those spicy chutney in my blog soon...