Onions -- 2 , chopped into cubes
Corriander seeds -- 2 tsp
Dry red chillis -- 6
Tamarind -- a bit to the taste
Jaggery -- 2 small cubes
Salt -- to the taste
Oil -- 1 tsp
Corriander -- 1/4 bunch
Method :
1. Heat oil in a pan ad fry the onions, keep aside
2.Now fry the Corriander seeds and dry red chillis
3.Take the mixi jar,add the fried onions,corriander seeds,red chillis,salt,jaggery,tamarind,
Corriander leaves and little bit of water[only if necessary] and grind them
Goes well with all kind of tiffins and snack items like dosa,idli,punugulu
Preparation time : 10 min
Preparation time : 10 min
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